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In this course you will learn:

Resources and Tools

Culturing and Fermentation

Fermenting Vegetables

All about Broth

Dehydrating Nuts and Seeds

Grains and Legumes

Bonuses – Additional files, audio & video to help you on your journey.

What other’s are saying…

I really enjoyed your Funky Kitchen Program! The material was excellent and I learned so much. I am going to spend more time this summer re-listening to the modules and trying more foods.

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